Chef Hock loves going to local markets to look for the freshest seasonal ingredients. He is interested in the health benefits Cantonese ingredients can offer, particularly Chinese herbs, which he relies on to create his signature dishes of double-boiled chicken soup with Korean ginseng and red dates and braised cod fish fillet with angelica.
Swissôtel Nankai Osaka - Luxury hotel - Empress Room
Empress Room
With an elegant red-and-gold theme befitting of its name, Empress Room offers guests the chance to dine like Chinese royalty. The rotating seasonal menu features a variety of favourite Cantonese dishes incorporating fresh local ingredients.
Our famous dim sum lunch buffet is not to be missed. For dinner, our chef’s signature double-boiled soups are the perfect way to warm up on a chilly evening, and seafood lovers are spoiled for choice with a variety of fresh-caught specialties. Four private rooms are available for memorable family celebrations and discreet business dinners.
Operating Hours effective 1 June 2020:
Monday to Sunday : Lunch 11:30- 15:00 | Dinner 17:30 – 20:30
*Last Order : Lunch – 14:30 | Dinner – 20:00
Dine for JPY30,000, Stay for FREE! Indulge in a dinner for two (2) at SH’UN, Minami, Hana-Goyomi or Empress Room worth JPY 30,000 and enjoy a complimentary Overnight Stay in a Swiss Select Room for two (worth JPY30,000)! Click here for more details.
The chef
Leow Leong Hock was an award-winning chef with rich experience in Singapore before coming to Japan. He was awarded Top Five Most Popular Restaurant from 2002 to 2004, and was the winner of “The Best Seafood Dish” in Singapore Gourmet Hunt 2002. He has presided over the kitchen of the Empress Room for ten years.
Promotional events
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Empress Room Dim Sum Feast - Order...
Have a fill of immunity boosting herbal soup as you feast to your heart’s content with more than 70 kinds of savoury and sweet dim sum – all prepared by our first class dim...
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Empress Room 5 Elements Xiao Long...
À La Carte Basket（5pcs）is priced at ¥1,800 Set Lunch Menu is priced at ¥5,800 for one
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Empress Room Moon Cake Festival
September marks the traditional Chinese mid-autumn festival when family and friends gather to celebrate with moon cake. Empress Room's Master Chef Zhang Li prepares his...
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Access
Empress Room
Opening Hours: 11:30 - 15:00 | 17:30 - 20:00
Address: 10th Floor, Swissôtel Nankai Osaka
Phone: +81 6 6646 5129
Fax: +81 6 6648 0331
Email: EmpressRoom.Osaka@swissotel.com
Access
Empress RoomOpening Hours: 11:30 - 15:00 | 17:30 - 20:00
Address: 10th Floor, Swissôtel Nankai Osaka
Phone: +81 6 6646 5129
Fax: +81 6 6648 0331
Email: EmpressRoom.Osaka@swissotel.com
