Welcome to the Table.
Swissôtel Nankai Osaka’s signature restaurant is poised at the topmost floor of the hotel, 147 metres above ground. Presenting a Modern European dining concept, the vibrant all-day dining restaurant in Namba imbibes a sense of place for the community: gourmands and culture seekers, trusted local farmers and artisanal purveyors.
The Modern European restaurant in Osaka is flanked on each side with panoramic window vistas of the city – an impressive backdrop while dining from sun up to sun down. Inspired by nature, the season’s finest produce comes to life in our kitchens, sourced from partners to include the Senshu Agri Farm in Izumisano City, Osaka. The menu transitions with the seasons, celebrating freshness, peak seasonality and sustainability in every plate.
Start your morning right with our local and international free flow breakfast, a guest favourite. For lunch, feast on our seasonally-themed menu, along with gourmet pizzas, international favourites and a wide selection of homemade desserts – including our addicting Swiss chocolates. On weekends, make your way to an indulgent spread at the Brunch + Sweet Buffet, combining a feast of seasonal savoury dishes and a wide array of desserts by Executive Pastry Chef Yuki Nakamura. Our dinner menu features an indulgent Swiss Buffet on Saturdays, and a course dinner for the rest of the week.
Delight in unforgettable experiences, come join us at the table.
Housed in the heart of Table36 is the hotel’s signature unwinding destination, Bar36. Discover Osaka-inspired cocktails, signature bar nibbles of Bar36 here.
Operating Hours:
Breakfast 6:30 – 10:30 (Last Entry: 10:00)
Adult ¥3,650- | Child (4-12 years old) ¥1,850-
*Please note that this arrangement may be subject to seasonal changes.
Lunch (Monday – Friday) 11:30 – 15:00
Adult ¥5,500- | Child (4-12 years old) ¥2,750-
Brunch + Sweet Buffet (Saturday, Sunday and Public Holidays) 11:00- 15:30
Adult ¥6,300- | Child (4-12 years old) ¥3,150-
Free flow drink package ¥4,000 (including Red/White/Sparking Wine, Beer, Mimosa and 2 selected cocktails)
Feast on international and local favourites, plus an array of sweets from Chef Nakamura.
Dinner 18:00 – 21:30
Course Menu (Daily except Saturday)
Swiss Buffet Night (Saturday) Adult ¥7,800- |Child (4-12 years old) 3,900-
*Last Order: Lunch | Dinner – 30 minutes before closing time
*All the prices are inclusive of 13% service charge and consumption tax.
Bar36 (Monday – Sunday)
Monday – Sunday 17:00-until late
Take a 360° Virtual Tour: Table36

Live Entertainment – Every Friday and Saturday
November 03 DMITRI ABSINTHE (DJ)
November 04 Osakaman (DJ)
November 10 Hashijouzudesune (DJ)
November 11 Hashijouzudesune (DJ)
November 17 DMITRI ABSINTHE (DJ)
November 18 Osakaman (DJ)
November 24 Hashijouzudesune (DJ)
<Artists>
DMITRI ABSINTHE

YUMIKO

Hashijouzudesune

OSAKAMAN
