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Savour the taste of the season.
Step into the halls of Hana-Goyomi where gracious kimono-clad hostesses welcome you with Japanese omotenashi, amidst an old-world ambiance brimming with antiquity and tradition.
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Indulge in traditional Japanese cuisine at the main hall as you enjoy a relaxing Japanese garden view. Witness the Sushi Chefs in action at the Sushi counter, or head in one of four private Japanese-style rooms for intimate celebrations or business meetings. Find out more about our private rooms here.
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The restaurant name, which translates to “Flower Calendar” is a reflection of the ever-changing seasonal offerings from our Japanese Chefs and Sushi Masters. Sushi, sashimi and tempura are skillfully prepared with focus on subtle flavours to bring out the best in the ingredients.
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The Art of Kaiseki
Discover the epitome of Japanese dining experience at Hana-Goyomi, focused on seasonal ingredients, delicate seasoning, and artistic presentation. A multi-course meal, kaiseki cuisine focuses on the flawless synergy between the peak of freshness and quality of ingredients, a simple yet artful display of Japanese culinary mastery.
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Operating Hours:
Lunch
Monday to Friday: 11:30 – 15:00
Saturday, Sunday and National Holiday: 11:00 – 15:00
Dinner
Sunday to Thursday: 17:30 – 21:00
Friday, Saturday and Day before Public Holiday: 17:30 – 21:30
*Last Order : 30 minutes before the closing time
Parking Rates (Restaurant Diner): click here
Hotel Dining Membership Privileges and Special Promotions: click here
Take a 360° Virtual Tour: Hana-Goyomi Japanese Restaurant
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