Swissôtel Nankai Osaka - Luxury hotel - Essence of Autumn Afternoon Tea

Essence of Autumn Afternoon Tea

Indulge in an elegant afternoon tea inspired by the flavours of autumn, featuring seasonal ingredients such as chestnuts, sweet potatoes, pumpkin and mushrooms.

Enjoy a selection of seven beautifully crafted sweets, each showcasing the rich and comforting flavours of the season, alongside four savoury creations that bring together seasonal ingredients with refined culinary techniques.

Savour the flavours of the autumn harvest and enjoy a luxurious afternoon tea experience.

Temporary Closure of THE LOUNGE (2 to 29 October 2026)

Essence of Autumn Afternoon Tea

Period: 1 September 2026 – 30 November 2026
Price: Weekdays ¥6,000 | Saturdays, Sundays and Holidays ¥6,500
inclusive of The Teamaker’s Private Reserve by Dilmah Tea Buffet for 2 hours

Sweet Treats

Pumpkin Soup and Caramel Mousse
Mont Blanc
Sweet Potato Pudding and Mitarashi Dango
Muscat Tart
Chestnut Brulee
Sweet Potato Pie
Pear Sorbet

Savoury Bites

Chestnut and Smoked Salmon Wrap Sandwich
Prosciutto, Fig and Mozzarella Salad
Duck Confit and Sweet Potato
Marinated Mushroom and Squid

Freshly Baked Goods

Classic Scone
Sweet Potato and Apple Scone

Dilmah’s The Teamaker’s Private Reserve is considered the best black tea with the highest premium grade. Enjoy this rare tea exclusively available in Japan at the Swissôtel Nankai Osaka.

For reservations, contact The Lounge at 06-6646-5004 or email TheLounge.Osaka@swissotel.com

For inquiries, contact us via +81 90 1495 4700 or click the button below to chat via Whatsapp.

・All prices in our menus are inclusive of 13% service charge and 10% consumption tax.
・Other promotions, discounts or benefits may not be applicable.
・Contents and prices may be revised without prior notice.
・All the photos are reference images.

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