Welcome to the Table.
Swissôtel Nankai Osaka’s signature restaurant is poised at the topmost floor of the hotel, 147 metres above ground. Presenting a Modern European dining concept, the vibrant all-day dining restaurant in Namba imbibes a sense of place for the community: gourmands and culture seekers, trusted local farmers and artisanal purveyors.

The Modern European restaurant in Osaka is flanked on each side with panoramic window vistas of the city – an impressive backdrop while dining from sun up to sun down. Inspired by nature, the season’s finest produce comes to life in our kitchens, sourced from partners including the Senshu Agri Farm in Izumisano City, Osaka and The Sky Farm at the Swissôtel Nankai Osaka – our own vertical garden housed inside Table36. The menu transitions with the seasons, celebrating freshness, peak seasonality and sustainability in every plate.

Start your morning right with our local and international breakfast buffet, a guest favourite, featuring thoughtfully curated plant-forward and vegetarian selections that celebrates fresh, seasonal ingredients and vibrant flavours, designed to offer wholesome, satisfying choices for every guest. For lunch, feast on our seasonally-themed menu, along with gourmet pizzas, international favourites and a wide selection of homemade desserts – including our addicting Swiss chocolates. On weekends, make your way to an indulgent spread at the Brunch + Sweet Buffet, combining a feast of seasonal savoury dishes and a wide array of desserts by Executive Pastry Chef Yuki Nakamura. During the week, unwind in the evening with our popular Steak Night Dinner and More – featuring premium local and international cuts grilled to perfection, or customise your perfect meal with selections from the chef’s Modern European Bistro menu. Round off the week with an elevated dining atmosphere complemented by live entertainment every Friday, Saturday and Sunday night.


Delight in unforgettable experiences, come join us at the Table.
Looking for something more exclusive? Table36 offers bookings for our private and semi-private rooms – click here to know more.
Housed in the heart of Table36 is the hotel’s signature unwinding destination, Bar36. Discover Osaka-inspired cocktails and signature bar nibbles from Bar36 here.
A captivating blend of jazz, romance, and sophistication, featuring the soulful sounds of saxophone and lush keyboard harmonies.

Starting smooth and soulful, then building to a high-energy finale that gets everyone on their feet.

Make Sunday your favourite day of the week with the soothing sounds of live saxophone, bringing effortless jazz and timeless charm to your evening

Q: What time does Table36 open?
A: Table36 operates during 3 different time periods. It is recommended to check the specific operating hours for your desired meal before you visit.
Q: Is Table36 suitable for families with children?
A: Breakfast and lunch offer options suitable for children. Although there is no dedicated kids’ menu, dinner also features several familiar dishes that children will enjoy.
Q: Do I need to book in advance?
A: Advance reservations are recommended, especially during weekends, tourist seasons, or for popular meals like brunch and Steak Night.
Q: Where is Table36 located?
A: Table36 is located on the 36th floor of Swissôtel Nankai Osaka, 5-1-60 Namba, Chuo-ku, Osaka. The location is highly convenient, as the hotel is directly connected to Namba Station, making it easily accessible without having to step outside.
Q: Are there vegetarian options available?
A: Table36 accommodates vegetarians with seasonal menu offerings. In the buffet line specifically, there is always a selection of fresh vegetables, salads, pastas, and meat-free dishes available. For breakfast, vegan options are also available. Additionally, the hotel has a dedicated section featuring vegetarian options for checked-in guests, and some menu items can be modified to meet your specific dietary requirements.
Breakfast 6:30 – 10:30 (Last Entry: 10:00)
Adult ¥4,150- | Child (4-12 years old) ¥2,075-
*Please note that this arrangement may be subject to seasonal changes.
Lunch (Monday – Friday) 11:30 – 15:00 ( Last Order: 14:30)
Adult ¥5,900- | Child (4-12 years old) ¥2,950-
Free flow drink package ¥3,300 (including Red/White/Sparking Wine, Beer and Cocktails)
Brunch + Sweet Buffet (Saturday, Sunday and Public Holidays) Operating Hours: 11:30- 15:30 (Last Entry: 15:00)
Adult ¥6,900- | Child (4-12 years old) ¥3,450-
Free flow drink package ¥4,400 (including Red/White/Sparking Wine, Beer and Cocktails)
Feast on international and local favourites, plus an array of sweets from Chef Nakamura.
Click here to discover this season’s lunch and brunch buffet.
Dinner
Sunday – Thursday 18:00 – 23:30 (Last Order: 22:45)
Friday & Saturday 18:00 – 24:30 (Last Order 23:45)
Click here to discover our Modern European bistro menu featuring our premium steaks.
*All the prices are inclusive of 13% service charge and consumption tax.
Bar36 (Monday – Sunday)
Sunday – Thursday | 15:00 – 23:30 (Last Order: 22:45)
Friday & Saturday | 15:00 – 24:30 (Last Order: 23:45)
Parking Rates (Restaurant Diner): click here
Hotel Dining Membership Privileges and Special Promotions: click here
Life & Style Membership Privileges and Special Promotions: click here
Know more about our commitment in accommodating guests with food allergies here
Take a 360° Virtual Tour: Table36
For inquiries, click the button below to contact us or chat via Whatsapp.

Bask in privacy and exclusivity 147 metres above ground at Table36. An ideal location for your intimate gatherings or celebrations with family and friends, or to make an...
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