Swissôtel Nankai Osaka - Luxury hotel - [Table36] Autumn International Lunch Buffet

Autumn International Lunch Buffet at Table36 – A Seasonal Feast Above the City

Celebrate the season with the Autumn International Lunch Buffet at Table36, the signature restaurant of Swissôtel Nankai Osaka. Enjoy a vibrant array of seasonal dishes crafted with the finest autumn ingredients, including Caprese Salad with Persimmon and Mozzarella, Chicken and Mushroom Salad infused with Rosemary, and comforting Pumpkin Gratin.

Delight in international flavours with a selection of globally inspired dishes, such as Thai Red Curry and Chinese-style Sweet and Sour Chicken Balls, made with authentic recipes from across Asia.

Weekday Highlight:
Don’t miss the Chef’s carving station, where you can sample rare Australian saltbush lamb roast. Raised on salt-tolerant saltbush plants, this premium lamb is rich in vitamin E and antioxidants. Its tender texture and delicate flavour make it a nourishing treat—perfect for restoring energy as summer gives way to fall.

Sweet Temptations:
End your meal on a sweet note with a decadent variety of autumn-inspired desserts, featuring seasonal favorites like figs, chestnuts, pears, and sweet potatoes.

Take in the panoramic city views and enjoy a moment of indulgence in the rich bounty of autumn—only at Table36.

 

[Weekdays]
Autumn International Lunch Buffet

Time: 11:30-15:00

Price: Adults ¥5,900 | Children (4-12 years old) ¥2,950

[Saturday, Sunday, and Holidays]
Autumn International Brunch + Sweet Buffet

Time: 11:30-15:30

Price: Adults ¥6,900 | Children (4-12 years old) ¥3,450

 

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Menu

 

[Weekday Lunch Buffet]

■ Salad

Roasted Chicken and Mushroom Salad | Glass Noodle, Pork Mince Chinese Sauce | Maple Flavored Roasted Spicy Pumpkin Salad | Caprese Salad with Persimmon and Mozzarella | Tuna Tataki with Citrus Dressing

■ Cold Cuts

Cold Cut Selection and Baguettes

■ Soup

Pumpkin Soup

■ Carving Station

Herb Saltbush Organic Roast Lamb, Mustard Sauce

■ Hot Dishes

Pumpkin Gratin | Penne Mushroom Cream Sauce | Roasted Pork and Pumpkin with Creamy Brown Sauce | Sweet and Sour Chicken Ball | Thai Red Curry with Pineapple and Shrimps

■ Dessert

Fig Tart | Chocolate and Chestnut Roll Cake | Fruit Shortcake | Gateau Chocolat | Tiramisu | Soybean Flour and Sweet Potato Mousse | Bread Pudding | Matcha Pudding | Pistachio and Raspberry Mousse | Earl Gray and Hazelnut Cream Puff | Vanilla Panna Cotta | Cannelé | Muffin (Chocolate Chip / Salted Caramel / Blueberry / Apple Cinnamon / Chocolate) | Donut (Sugar / Strawberry / Lemon / White Chocolate)

Strawberry Chocolate Fountain | Dark Chocolate Fountain | White Chocolate Fountain

Vanilla Ice Cream | Matcha Ice Cream | Chocolate Ice Cream | Raspberry Sherbet | Lemon Sherbet | Passion Fruit Sherbet

 

 

 

 

[Saturday, Sunday and Holiday Brunch + Sweets Buffet Menu Highlights]

■ Salad

Roasted Chicken and Mushroom Salad | Glass Noodle, Pork Mince Chinese Sauce | Maple Flavored Roasted Spicy Pumpkin Salad | Caprese Salad with Persimmon and Mozzarella | Tuna Tataki with Citrus Dressing

■ Cold Cuts

Cold Cut Selection | Cheese Selection and Baguettes

■ Soup

Pumpkin Soup

■ Japanese Breakfast Menu

Simmered Eggplant and Beef | Tofu with Seaweed Tsukudani | Japanese Side Dishes | Green Tea Noodle with Condiments

■ Carving Station

Wagyu Rib Eye Roast Beef

■ Hot Dishes

Pumpkin Gratin | Penne Mushroom Cream Sauce | White Fish Kadaifu Roll with Tartar Sauce | Roasted Pork and Pumpkin with Creamy Brown Sauce | Roasted Potato with Garlic and Rosemary | Sweet and Sour Chicken Ball | Sausage, White Beans, Paprika and Tomato Stew | Thai Red Curry with Pineapple and Shrimps

■ Dessert

Fig Tart | Chocolate and Chestnut Roll Cake | Fruit Shortcake | Gateau Chocolat | Tiramisu | Soybean Flour and Sweet Potato Mousse | Bread Pudding | Matcha Pudding | Pistachio and Raspberry Mousse | Earl Gray and Hazelnut Cream Puff | Vanilla Panna Cotta | Cannelé | Muffin (Chocolate Chip / Salted Caramel / Blueberry / Apple Cinnamon / Chocolate) | Donut (Sugar / Strawberry / Lemon / White Chocolate)

Strawberry Chocolate Fountain | Dark Chocolate Fountain | White Chocolate Fountain

Vanilla Ice Cream | Matcha Ice Cream | Chocolate Ice Cream | Raspberry Sherbet | Lemon Sherbet | Passion Fruit Sherbet

 

 

Caprese Salad with Persimmon and Mozzarella

 

Pumpkin Gratin

 

Herb Saltbush Organic Roast Lamb, Mustard Sauce (Weekday Only)

 

 

 

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