Swissôtel Nankai Osaka - Luxury hotel - [Empress Room] Dim Sum Feast

Feast to your heart’s content with a 90-minute buffet of 77 types of sweet and savoury dim sum prepared by our dim sum chefs. This offer also includes salads, soups, appetisers and rice dishes for the ultimate Chinese buffet experience.

[Dim Sum Lunch Order-Style Buffet]
Weekdays:
Adult ￥5,400 | Child (4-12 years old) ￥2,700
Saturday, Sunday and National Holidays:
Adult ￥6,000 | Child (4-12 years old) ￥3,000

Avail all you can eat from the à la carte menu any day of the week, for additional ￥1,400

[Dim Sum Premium Dinner Order-Style Buffet]
Monday & Tuesday only

The premium dim sum buffet dinner includes a total of 83 different kinds of dim sum, sweets, appetizers, rice dishes and a la carte dishes prepared by dim sum chefs. Enjoy our unique Dim Sum Premium Dinner Order Buffet, which includes a variety of soups made with medicinal herbs, known to improve the skin and strengthen the immune system.

Adults ￥8,100 / Children (4-12 years) ￥4,050

【Menu | July – September 2024】

■ Appetizer

Special Salad
Jelly Fish
Smoked Duck <NEW>
Pickled Cucumber
Seasoning Shredded Bean Curd
Century Egg

■ Deep Fried Dim Sum

Spring Roll with XO Sauce
Deep-Fried Lotus Roots
Crispy Seafood Roll
Seafood Spring Roll
BBQ Pork Puff
Pan Fried Radish Cake
Deep-Fried Chicken
Deep-Fried Chicken with Prawn Paste
Deep-Fried Yuba Roll
Crispy Taco Ball <NEW>
Deep-Fried Glutinous Rice Dumpling
Fried Rice Crepe with Seafood
Deep-Fried Prawn Toast
Deep-Fried Chicken with Plum and Shiso Paste <NEW>
Deep-Fried Bean Curd Skin with Seafood
Deep-Fried Tofu and Seafood Nugget
Crispy Squid Ball
Seafood in Rice Paper

■ Steamed Dim Sum

Wagyu Beef and Mushroom Dumpling
Pork and Prawn Dumpling
Bean Curd Dumpling with Egg White Sauce
Pork Bun with Onion <NEW>
Prawn and Edamame Dumpling
Prawn Dumpling
Scallop Dumpling
Pork Dumpling in Stock
Steamed Whole Shrimp Dumplings with Chives <NEW>
Star-Shaped Dumpling with Seafood <NEW>
Pan Fried Chive and Prawn Dumpling
Shanghai Pork Dumpling
Pan Fried Shanghai Pork Dumpling
Steamed Bun <NEW>
BBQ Pork Bun
Braised Beef Brisket
Squid Ball in Herb Soup
Seafood in Rice Crêpe
Vegetables Rolled with Yuba <NEW>
Glutinous Rice Ball with Minced Pork
Steamed Dumpling with Black Fungus <NEW>
Steamed Pork with Black Bean Sauce
Steamed Squid and Vegetables
Won-Ton with Spicy Soy Vinegar
Dumplings with Spinach and Seafood <NEW>
Prawn Dumpling with Spinach Skin
Steamed Radish Cake

■ Rice / Noodles

Steamed Glutinous Rice with Sausage
Steamed Glutinous Rice in Bamboo Leaf
Congee with Dried Scallops
Congee with Century Egg
DanDan Noodles <NEW>
Fried Noodles with BBQ Pork <NEW>
Noodle Soup with Shredded Chicken
Stir-Fried Noodles Singapore Style
Won-Ton Noodle Soup
Fried Rice Yang-Chow Style
Vegetable Fried Rice
Seafood Fried Rice
Hot and Sour Soup
Seaweed Soup

■ Dessert

Almond Jelly
Coconut Milk
Custard Pie
Mango Pudding
Coconut Dumplings <NEW>
Deep Fried Sesame Ball
Crispy Hedgehog Bun
Steamed Bun with Custard Cream
Egg Tart
Sesame Dumpling Coated with Bean Flour
Steamed Black Sesame Panda Bun
Steamed Chocolate Bun

■ A la Carte
*Additional ￥1,400 for Dim Sum Lunch Order-Style Buffet.

Chilled Steamed Chicken with Leek and Ginger
Stir-Fried Squid with Black Bean Sauce
Stir-Fried Squid with Black Pepper Sauce
Sweet and Sour Pork
Sautéed Beef with Black Pepper
Sautéed Beef with Black Bean Sauce
Sautéed Shredded Beef with Green Bell Peppe
Ma-Po Bean Curd
BBQ Pork
Egg Omelet with Shrimps
Sautéed Shrimps with Chili Sauce
Deep Fried Shrimp with Mayonnaise Sauce
Sautéed Vegetables (Stir-Fried / with Garlic / with Oyster Sauce)
Steamed Fish Fillet
Stir-Fried Vegetables and Seafood
Wok-Fried Seafood with XO
Fried Chicken with Chili Sauce
Sweet and Sour Fish Fillet
Egg Omelet with BBQ Pork
Stewed Tofu with Seafood

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