Swissôtel Nankai Osaka - Luxury hotel - Golden Week Promotions 2026

Celebrate Golden Week 2026 at Swissôtel Nankai Osaka, where a diverse selection of seasonal menus awaits across our restaurants and cafés.

Indulge in thoughtfully curated dining experiences that bring together exceptional flavours and warm hospitality, creating the perfect setting to enjoy meaningful moments with family and friends during this special holiday period.

 

---

10F　TABLE36

Spring International Lunch Buffet

Located 147 metres above ground, the all-day dining restaurant Table36 offers panoramic views of Osaka alongside a vibrant international lunch buffet. Enjoy freshly prepared dishes from the open kitchen, including roast beef expertly carved by our chefs at the live station.

Featuring seasonal ingredients, authentic recipes from around the world, and an extensive selection of desserts crafted by our hotel pastry chefs, this lunch buffet is designed to be enjoyed by guests of all ages.

Period: 
Now – Sunday, 31 May 2026

Time: 
Lunch: 
Monday – Friday: 11:30 – 15:00 (Last Order 14:30)
Saturday, Sunday & Public Holidays: 11:30 – 15:30 (Last Order 15:00)

Price: 
Monday – Friday:
Adults ¥5,900 | Children (4–12 years) ¥2,950

Saturday, Sunday & Public Holidays:
Adults ¥6,900 | Children (4–12 years) ¥3,450

 

Menu Highlights:

Savoury
Braised Pork in Tomato Sauce | Roasted Asparagus with Grana Padano | Roast Chicken with Lemon Butter Sauce | Shrimp with Mayonnaise | Red Chicken Curry | New Onion Potage Soup | Table36 Lasagna | Eggplant and Bacon Tomato Pasta | Japanese Wagyu Ribeye Roast Beef | and more

Sweets
Strawberry Tart | Strawberry Shortcake | Praline Nut and Chocolate Cake | Berry Berry Pudding | Strawberry Roll Cake | Vanilla Panna Cotta | Strawberry Chocolate Fountain | and more

Click here to learn more

 

 

---

 

10F　MINAMI TEPPINYAKI

Kids’ Dining Experience

At Teppanyaki Minami, younger guests are invited to enjoy a fun and interactive dining experience. As a special highlight of our children’s menu, kids can decorate their own ice cream dessert—creating a one-of-a-kind treat using a variety of homemade sauces and toppings, including colourful chocolate sauce, wagyu caramel, and fresh berries.

Menu (April – June):

Colourful Salad with Senshu Vegetables and Grapefruit
Sautéed Fresh Fish of the Day and Hokkaido Scallops
60g Domestic F1 Beef Tenderloin
Three Kinds of Seasonal Vegetables from Senshu Agri
Rice, Miso Soup, and Pickles
(Rice may be changed to Omurice for an additional ¥1,000)
Ice Cream Decoration Experience

Price: 
Kids’ Menu (Ages 4–12): ¥7,500

 

 

---

 

10F　EMPRESS ROOM

Yum Cha Dim Sum Buffet

At Empress Room, our popular dim sum buffet features an array of charming dessert dim sum inspired by animals and familiar treats. Delight in playful creations such as penguins filled with custard cream, pandas with black sesame paste, and bears with chocolate cream, alongside delicately crafted dim sum shaped like chestnuts and bananas.

Both visually delightful and delicious, these imaginative dishes bring a touch of joy and cuteness to your dining experience.

Time: 

Lunch: 
Monday – Friday: 11:30 – 15:00
Saturday, Sunday & Public Holidays: 11:00 – 15:00

Dinner
Sunday – Thursday: 17:30 – 21:00
Friday, Saturday & Public Holiday Eves: 17:30 – 21:30

Price: 

Dim Sum Lunch Buffet
Weekdays: Adults ¥5,800 | Children (4–12 years) ¥2,900
Saturday, Sunday & Public Holidays: Adults ¥6,500 | Children (4–12 years) ¥3,250

Dim Sum Dinner Buffet
Monday – Sunday: Adults ¥7,500 | Children (4–12 years) ¥3,750

Click here to learn more

 

 

---

 

10F　NAMBAR10 RETRO BAR

Spring BBQ & Beer Garden 

Enjoy the refreshing breeze of spring at our Spring BBQ & Beer Garden, where a relaxed open-air setting meets vibrant seasonal flavours. Savour a selection of grilled dishes featuring domestic beef, fresh seafood, and seasonal ingredients, perfectly paired with a wide variety of beverages including beer, cocktails, and more.

Ideal for gatherings with friends or a casual evening after work, this is the perfect way to unwind and enjoy the season.

Period: 
Now – Sunday, 31 May 2026

Time: 
Wednesday, Thursday & Sunday: 16:00 – 22:00
Friday & Saturday: 16:00 – 22:30

Price: 
Per Person:
Light Plan ¥6,800 | Premium Plan ¥7,800

Menu: 

Drinks

Light Plan
Welcome Drink: One original cocktail made with Suntory Japanese Craft Gin “ROKU SAKURA BLOOM EDITION”
Free Flow: Jim Beam Highball | Soft Drinks

Premium Plan
Welcome Drink: One original cocktail made with Suntory Japanese Craft Gin “ROKU SAKURA BLOOM EDITION”
Free Flow: Jim Beam Highball | Beer | Wine (Red & White) | Assorted Cocktails | Soft Drinks

Food Menu (Available for both plans): 

Appetiser
Smoked Duck Salad with Sakura Salt

Side Dishes
Edamame (Lightly Salted) | Waffle Fries

Main Dishes
Grilled Scallops with Miso Butter
Barbecued Prawns with Garlic and Spring Herbs
Grilled Sea Bream
Domestic Beef Sirloin with Wasabi Soy Sauce
Teriyaki Chicken with Spring Onions
Grilled Bamboo Shoots and Asparagus
Grilled Corn with Soy Butter

Click here to learn more

 

---

 

6F SWISS GOURMET

 

 

At Swiss Gourmet, offering a selection of seasonal takeaway cakes and breads, we are pleased to present our limited-edition Koinobori Danish in celebration of Children’s Day.

A customer favourite each year, this delightful pastry returns once again—perfect for enjoying a touch of seasonal tradition.

Period: 
1 May (Friday) – 5 May (Tuesday), 2026

Time: 
Sunday – Friday: 9:00 – 18:00
Saturday: 9:00 – 19:00

Price: 
Koinobori Danish ¥500

 

 

For inquiries, contact us via +81 90 1495 4700 or click the button below to chat via Whatsapp.

 

 

Avail our offer and earn points with our FREE loyalty programme, ALL Accor Live Limitless.
Click here to join!