Swissôtel Nankai Osaka - Luxury hotel - Tavola36 Sakura Season Dinner

Tavola36 Sakura Season Dinner

From 10/03/2020 until 12/04/2020

Celebrate the coming of spring with Tavola36 Sakura Season Dinner from 10 March to 12 April.

Offer includes:

  • Citrus cured Cherry Salmon – Ruby Onion | Turnip | Water Cress
  • Green Pea and Mint Soup – Lemon Cream | Sakura | Broad Bean
  • Your choice of:
    • Seared Herbed “Sawara” Fish – Sauteed Shiitake | Asparagus | Lemon Butter Sauce
    • Roasted Veal Tenderloin – Milk Fed Veal | Pumpkin | Cherry
  • Cherry Blossom Panna Cotta

 

This offer is priced at JPY8500 per person.

Book your tables here.

Offer Terms & Conditions

13% service charge and consumption tax will be added on your bill.

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