Swissôtel Nankai Osaka - Luxury hotel - Tavola 36 Festive Buffet

Tavola 36 Festive Buffet

From 19/12/2020 until 31/12/2020

Festive Brunch Buffet
Make it a December to remember – gather friends and family for a celebratory feast featuring international Holiday favourites and original homemade creations by our Chefs.

Menu Highlights: Panettone Panini Live Station: Home Baked Panettone by our Bakery Chef Tokura san with Christmas Turkey Ham, Camembert Cheese, Cranberries and Caramelized Hazelnuts | Vegan Celeriac and Chestnut Soup with Soy Milk | Roasted Whole Turkey in Spice Rub Carving Station, served with 70% Cacao Chocolate and Cranberry Sauce

Includes: Free Flow Glühwein, Sparkling Wine, White Wine, Red Wine, Cocktails, Mocktails, Soda
Period: 19 – 22 and 26 – 31 December 2020
Price: JPY5,800 for one

 

Christmas Brunch Buffet
Elevate your Christmas day celebration with loved ones with a gathering featuring traditional Christmas dishes, further enhanced by our team of local and international culinary artisans into their own original creations.

Menu Highlights: Panettone Panini Live Station: Home Baked Panettone by our Bakery Chef Tokura san with Christmas Turkey Ham, Camembert Cheese, Cranberries and Caramelized Hazelnuts | Homemade Duck Leg Confit with Braised Lentil, Spinach and Black Pepper | Kaiserschmarrn with Baked Apples: A traditional caramelized pancake dish infused with a boost of Christmas flavors, served fresh from the oven

Includes: Free Flow Glühwein, Sparkling Wine, White Wine, Red Wine, Cocktails, Mocktails, Soda
Period: 23 – 25 December 2020
Price: JPY6,500 for one

 

Christmas Dinner
Enjoy a course menu to include your choice of Australian Grass-Fed Beef Tenderloin or Seared Cod and Hokkaido Scallop, as you enjoy the panoramic city views of glittering Christmas night lights. Elevate the experience with a glass of Champagne, pairing wine sets or Christmas cocktails available for an additional fee.

Course Menu Includes: Seared French Foie Gras | Grilled Tuna Flavoured with Garlic, Thyme and Lemon | Beetroot and Tomato Soup | Button Mushroom and Scampi Risotto | Your Choice of One Main Dish: Seared Cod and Hokkaido Scallop with Cauliflower-Caper Puree, Truffle, Brussel Sprouts and Canti Wine Sauce OR Grilled Australian Grass-Fed Beef Tenderloin with Cauliflower Puree, Truffle, Brussel Sprouts and Madeira Wine Reduction | Crunchy Raspberry and Pecan Nut Mousse with Pistachio and Vanilla Kipfel Ice Cream

Includes: Coffee or Tea
Period: 24 – 25 December 2020
Price: JPY14,900 for one

Offer Terms & Conditions

・ 13% service charge and consumption tax will be added on your bill unless stated.
・ L&S Crazy Wednesday discount and party Ticket are not applicable from 21 Dec to 25 Dec.
・ Other promotions, discounts or benefits may not be applicable.
・ Contents and prices may be revised without prior notice

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