Swissôtel Nankai Osaka - Luxury hotel - Table36 The Sky Farm Garden

Table36 The Sky Farm Garden
Lunch and Brunch + Sweet Buffet

Feast on freshness as you welcome the arrival of summer.

 

Chef Hiroto Yoshida brings you The Sky Farm Garden Lunch and Brunch + Sweet Buffet, inspired by the changing of seasons as we transition from spring to summer. Featuring vegetables, herbs and edible flowers from the hotel’s The Sky Farm, a vertical hydroponics garden housed at the signature restaurant.

 

This offer is available from 1 May – 30 June 2024 and is priced as follows:

Weekdays: The Sky Farm Garden Lunch Buffet

  • 11.30 – 15.00
  • Price: Adult ¥5,500 | 4-12 years old ¥2,750

Weekends: The Sky Farm Garden Brunch + Sweet Buffet

  • 11.30 – 15.30
  • Price: Adult ¥6,300 | 4-12 years old ¥3,150

 

The Sky Farm Garden Brunch + Sweet Buffet Menu:

Salads

Herb Chicken Salad | Smoked Salmon Salad with Green Dressing | Spring Seafood & Wild Rice Salad | Roasted Vegetable & Egg Salad | Caesar Salad with Fried Shrimp | Beans & Couscous Salad with Mint

 

Cold Cuts & More

Seasonal Cold Cut Selection | Chicken & Spinach Pate | Cheese Selection | Cheese Fondue | Bread Selection | Assorted Danish  | Pickle Selection | Assorted Salad Greens

 

Live Stations & Brunch Favourites

Australian Grass Fed Roast Beef with Herb | BBQ Pork Rib | Eggs Just The Way You Like It | Creamy Chicken Soup with Garden Herb and Lemon | Pizza Margarita with The Sky Farm Basil | The Sky Farm Garden Herb Pizza with Ham & Egg | Pancake with Chocolate | Coil Sausage | Table36 Lasagna | Pork Peperonata | Sautéed Seafood and Asparagus | Roasted Seasonal Cabbage and Potato | Table36 Risotto with Saffron | Herb Crusted Chicken Thigh | Italian Meatloaf | Herb Yogurt Marinated Roast Salmon | “Penne alla Norma” Eggplant Pasta


Sweets

Orange and Chocolate Tart | Fresh Berry and Tangerine Roll Cake | Strawberry Shortcake | Matcha and Vanilla Mousse | Tiramisu | Bread Pudding | Praline Nut & Chocolate Cake | Bread Pudding | Egg Tart | Hazelnut Chocolate Cream Puff | Berry Berry Pudding | Vanilla Panna Cotta | Mango and Coconut Mousse | Lemon Madeleine | Fruit Danish | Swissôtel Cracked Chocolate | Tea Cookies | White Chocolate Fountain | Dark Chocolate Fountain | Ice Cream Station

 

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