Savour autumn’s most celebrated flavours with a seasonal delight featuring earthy fragrant and delicate mushrooms.
Experience nature’s mélange of tastes and essences from Chef Ishihara’s mushroom kushiage creations, paired with wine recommendations from our sommelier.
[18:00 OPEN / 18:30 START]
This package is available at ¥24,000 for one
Reservations are required
・ Price is inclusive of service charge and consumption tax.
・ Other promotions, discounts or benefits are not be applicable.
・ Some seasonal ingredients are subject to change by condition without prior notice.
・ L&S Par ty Ticket is not applicable. JPY 5,000 voucher is applicable per group.
・ About cancellation policy : We will charge 50% of this price after 18th to 22nd of October and 100% on the day of the event.
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