A well-loved winter delicacy, elevated by Minami Teppanyaki Restaurant’s team of culinary masters.
Oden is one of the most popular seasonal dishes in Japan, but at the Swissôtel Nankai Osaka, Chef Shingo Komoto prepares the famous oden using high-quality and premium ingredients set in an interactive culinary show.
[Premium Oden Supreme with Japanese Beef]
This offer is priced at ￥11,900 from 1 October – 30 November during lunch time only.
An afternoon of delights, a relaxing stay in the city. Make the best moments with loved ones at the Swissôtel Nankai Osaka with our Stay Package with Afternoon Tea at The Lounge. Offer includes: Overnight stay for...Discover
Reward yourself with a short but relaxing break, with the comfort and convenience of being in the heart of the city. Enjoy quality in life with your own private space overlooking the bustling city views, and head to The...Discover
Enjoy the Northern Italy wine seminar paired with Chef Otsu’s creative kushiage! Date: Thursday, 21 October 2021 Time: 11:30 Open / 12:00 Start ￥7,500 per personDiscover