Swissôtel Nankai Osaka - Luxury hotel - Empress Room - May "Abalone Fair"

Empress Room - May "Abalone Fair"

From 01/05/2022 until 31/05/2022

Spend a luxury moment with the King of Shellfish at Empress Room!

Be entertained with the Chef’s special course served with various type and size of abalones, and also live black abalones will be cooked as you wish as a la carte plates.
This promotion is available both Lunch and Dinner period.


Chef’s Special Abalone Course

Chilled Abalone with Seasonal Appetizer Platter
Double Boiled Abalone in Herb Soup
Steamed Abalone and Prawn Dumpling
Sautéed Live Black Abalone with Butter Sauce
Braised Whole Abalone Served with E-Fu Noodles
Almond Jelly with Black Sesame Sauce and Chef’s Special Homemade Dessert

Price: JPY 25,000 for one
*Minimum order of 2 persons.


A La Carte
Choose your best method for the fresh Live Black Abalone!

・Sautéed Live Black Abalone with Butter Sauce
・Sautéed Live Black Abalone with Fresh Vegetables
・Steamed Live Black Abalone with Leek and Ginger Sauce
・Sautéed Black Abalone with XO Sauce
・Braised Live Black Abalone with Cream Sauce

Price: JPY 19,900 each

Offer Terms & Conditions
  • All prices in our menus are inclusive of 13% service charge and 10% consumption tax.
  • Other promotions, discounts or benefits may not be applicable.
  • Contents and prices may be revised without prior notice.
  • All the photos are images.
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