Swissotel Nankai Osaka - Luxury hotel - Hana-Goyomi Christmas Kaiseki

Hana-Goyomi Christmas Kaiseki

From 20/12/2019 until 25/12/2019

Discover local tradition as you gather with friends and family to celebrate the holiday season.

Let Chef Hiroyuki Hanada present you with his Christmas Kaiseki creation at Hana-Goyomi, which includes:

  • Walnut Tofu, Foie Gras Pickled in Saikyo Miso Appetizer
  • Clear Soup
  • A Selection of Sashimi
  • Broiled Red Bream Wakasa-style
  • Organic Beef, Steamed Vegetable Fondue with Soy Milk, White Miso Paste
  • Lily Bulb Cake and Carrot with Mushroom Sauce
  • Rice cooked with Shimeji Mushrooms or Porridge with Dried Young Sardines, Miso Soup, Japanese Pickles
  • Swiss Roll and Assorted Seasonal Fruits

This offer is available from the 20th to the 25th of December, and is priced at JPY 15,000 per person.

Reserve your tables for the perfect local celebration here.

  • hana-goyomi-christmas-kaiseki